In the "olden days" I made a lot of cinnamon rolls for my family and I rarely had to look at the recipe
because I made them so often. So why did I feel a panic attack coming on when the 8 year old
Monkey Boy looked at me with those big brown eyes and said he'd rather have "homemade"
cinnamon rolls than the ones I was planning to buy at the bakery. Yikes! Where's my rolling pin?!!!
Of course, I made him some!
They weren't as fantastic as the ones his mom makes, but they were pretty darn good!
These are the quick and easy kind...made in less than an hour!
It makes about two dozen rolls.
QUICK CINNAMON ROLLS
Ingredients:
2 1/4 cups warm water
3/4 cups sugar
3/4 cups oil
4 tablespoons quick rising yeast
2 teaspoons salt
7 1/2 cups flour
3 eggs
4-5 tablespoons of cinnamon
1 1/4 cup brown sugar
1/4 cup softened butter
Lightly stir warm water, sugar, oil, and yeast together in a small bowl and let
rest for 15 minutes.
In a large mixing bowl, add
yeast mixture to salt, flour, and eggs. Mix all ingredients and knead
by
machine (or you can do it
by hand) for 6 minutes until smooth and elastic. Add a little more
flour if
dough is too moist and
doesn't pull away from the sides of the bowl. Remove dough from bowl and
place on a lightly floured
surface. Using a rolling pin, roll dough into two large
rectangles. Spread
both dough rectangles with
softened butter and sprinkle with cinnamon and brown sugar. From the
long side of the rectangle,
start tightly rolling up dough to enclose the cinnamon and brown sugar.
Pinch long edge closed.
With a serrated knife, cut into one inch wide slices and place on lightly
greased baking sheet about
an inch apart. Bake at 375° for 10-15 minutes or until cinnamon roll
edges are a light golden
brown. Frost if desired. *Optional: add raisins or chocolate chips over
the
dough before rolling up.
Creamy glaze:
1 1/2 cups powdered
sugar
2 tablespoons softened butter
1 1/2 teaspoon vanilla
1-2
tablespoons hot water
Mix together and frost rolls while warm.
OR
Cream Cheese frosting:
Beat together:
8 ounces cream cheese
1 cup softened butter
1 teaspoon vanilla
Add:
4-5 cups powdered sugar
Mix and frost rolls while warm.
Now that
the five Monkey Boys and their REALLY BIG BROWN EYES have gone
home,
it's time for me to start sewing, quilting, AND cut back on my sugar...no more cinnamon rolls!
She
says they will curb my sugar cravings and help me lose weight.
Sounds
good to me!